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All food in schools must meet nutritional standards so that children have healthy, balanced diets.

This means there must be:

  • high-quality meat, poultry or oily fish
  • at least 2 portions of fruit and vegetables with every meal
  • bread, other cereals and potatoes

There can’t be:

  • fizzy drinks, crisps, chocolate or sweets in school meals and vending machines
  • more than 2 portions of deep-fried food a week

The following link will give you more information about the food standards in schools:-



We are very fortunate to have a well-equipped kitchen that hand makes locally sourced food every day.
We have a three week rolling menu. To see what's cooking, see the attachments at the bottom of the page:
 












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Simon English,
23 Sep 2017, 05:05
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Simon English,
23 Sep 2017, 05:05
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Simon English,
23 Sep 2017, 05:06